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PISTACHIO NUT OIL

Pistachio Nut Oil | Organic Pista Nut Oil - Nature In Bottle

Pistacia vera

REFERENCES

CAS Number: 90082-81-8

FEMA Number: -

EINECS Number: 290-173-0

Product Code:  PCO4084

INCI Name:  Pistacia Vera (Pistachio) Seed Oil


PART USED Nuts

SYNONYMS  Pistacia vera L.

COMMON NAMES  Pista, Pistachio, Mukulaka

EXTRACTION METHOD  Cold Pressed

ORIGIN  India

FATTY ACID PROFILE

FATTY ACID

SPECIFICATIONS (%)

Palmitic Acid C16:0

8.00 – 15.00

Palmitoleic Acid C16:1 (n-7)

Maximum 3.00

Stearic Acid C18:0

Maximum 3.00

Oleic Acid C18:1 (n-9)

45.00 – 58.00

Linoleic Acid C18:2 (n-6)

27.00 – 37.00

Alpha-Linolenic Acid C18:3 (n-3)

Maximum 2.00

 

DOCUMENTS

Technical Data Sheet (TDS)

Certificate of Analysis (COA)


[WHOLESALE PRICING INFORMATION]

[PACKAGING INFORMATION]

1 kg (2.20 lb): 15% OFF
$12.80   $10.88
2 kg (4.41 lb): 20% OFF
$24.30   $19.40
[$9.70/kg]
5 kg (11.02 lb): 25% OFF
$58.00   $43.50
[$8.70/kg]
10 kg (22.04 lb): 30% OFF
$109.00   $76.30
[$7.63/kg]
25 kg (55.11 lb): 35% OFF
$255.38   $166.00
[$6.64/kg]

ODOUR PROFILE

Mild characteristic odour


PHYSICAL APPEARANCE

Pale yellow colored liquid


TYPICAL ANALYSIS

Refractive Index: 1.460 - 1.475 @ 20°C

Specific Gravity (g/mL): 0.910 - 0.920 @ 20°C

Saponification Value (mgKOH/g): 189 - 195

Peroxide Value (meq O2/kg): Less than 5.0

Iodine Value (g I2/100g): 84 - 115

Acid Value (mgKOH/g): Less than 1.0

Solubility: Soluble in cosmetic esters and fixed oils; Insoluble in water

Documents

Technical Data Sheet (TDS)

Certificate of Analysis (COA)